Questions, answered.

A full investment range will be provided in the Franchise Disclosure Document. Typical buildout runs 1,600 to 3,450 square feet depending on market.

Our average unit volume across seven locations is $1,470,000. Top performing stores exceed $2.7M annually.

Priority expansion states include Indiana, Kentucky, Virginia, North Carolina, South Carolina, Tennessee, and Georgia, supported by our existing RDP distribution footprint.

We are looking for operators with multi-unit restaurant experience or strong business backgrounds with committed operating partners. Passive investors are considered on a case-by-case basis.

Single-unit agreements are available, though we prefer candidates interested in area development.

Site selection support, buildout coordination, equipment sourcing, staff training through our Ignite platform, marketing launch support, and on-site assistance for opening week.

No. This keeps licensing simple and allows us to hire team members as young as sixteen.

Since 2008. The franchise program is backed by seventeen years of refinement across seven company-owned locations.

Full fee structure is disclosed in the FDD. A franchise development representative will walk you through the economics on your initial call.

Complete the contact form on this site. A member of our franchise development team will follow up within two business days.